Principle of Functionality
The VISCO JET® Mixing System from VISCO JET Rührsysteme GmbH is the result of the so-called cone principle.
Turbulent flows are created at the taper end by acceleration, displacement and retardation. These flows advance through the stirred medium and result in the new dynamic mixing motion.
The only impeller worldwide capable of completely mixing larger quantities of high-viscosity liquids and gels.
Fields of Use:
Beverage production, dairy production, food, sugar & candy production, chemistry/petro chemistry, ceramics, water treatment, cosmetics, colorant/paint production and paper manufacture, etc.